Dips to Increase Vegetable Intake
If you are struggling to eat more greens and want to increase your vegetable intake, I highly recommend you try some new sauces and dips-they may just change everything!!!
One of my most favorite sauces is Chimichurri and I will pour it over EVERYTHING! I usually will make it for a flat iron steak meal that we eat but I always make sure to make extra as it’s delicious over scrambled eggs in the morning, on roasted potatoes, or anything else you can think of. Piri-piri is another sauce I love and will pour over rice and beans or any other rice bowl I make.
Dips are a great option to help use for dipping your vegetables in, can be poured over rice, meats, potatoes, and even scrambled eggs in the morning.
Definitely give these dips a try to increase your vegetable intake and let me know what you think. These are two of my favorites that I make often, but I try to make different dips each week to help increase the variety of vegetables and types of fat into my diet while providing my children fun options as well.
Chimchurri
-1 cup parsley
-3/4 cup olive oil
-3 tbsp red wine vinegar
-2 tbsp oregano
-1 clove garlic
-1 tsp crushed red pepper
-1 tsp salt
Mix all ingredients together in a food processor and store in a jar in the refrigerator.
Piri Piri
1/2 lemon, squeezed
2 tbsp olive oil
1 tbsp red wine vinegar
1/2 jalapeno
2 small red or orange sweet peppers
2 garlic cloves
1 tsp paprika
1/2 tsp salt
Add all of these ingredients into a blender and store in the refrigerator.
This recipe was adapted from the cookbook Skinnytaste Fast and Slow to accommodate my families palate.
If you like to have delicious new recipes to try, try one of our 5 day Meal Plans.
Other blog posts you may enjoy:
5 reasons to Make Family Mealtime Happen
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